Kuru Yeşil organic almond flour 500g

It is the flour obtained by grinding almonds. Almond flour is suitable for use as a main ingredient or additive in cake recipes, cookies and bread making. Almonds are rich in vitamin E, B vitamins, calcium and fiber. Compared to wholemeal wheat flour, it contains more protein, more fiber, but much less carbohydrates. This feature is one of the elements that make Almond Flour special.

How do I use it?

You can prepare snacks with molasses or honey from almond flour. For breakfast, you can add flavor to your yogurt with some almond flour. In short, you can use it with peace of mind in recipes you usually make with regular flour.