Overview

Experience the deliciousness of gluten-free vermicelli! Enjoy this delicate and versatile pasta without the worry of gluten - it's the perfect accompaniment to any meal. Let the flavors of your ingredients burst with every bite for a truly unforgettable taste.

Overview

Experience the deliciousness of gluten-free vermicelli! Enjoy this delicate and versatile pasta without the worry of gluten - it's the perfect accompaniment to any meal. Let the flavors of your ingredients burst with every bite for a truly unforgettable taste.

Pasta & Noodles by Balviten

Istanbul, Turkey

Balviten

Gluten Free Vermicelli

$11.06
$11.06
$12.29
Shipping calculated at checkout.
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About

1

Description

Ingredients: Corn starch, gluten-free wheat starch, water, salt, emulsifier, mono-vediglycerides of fatty acids, Thickener: Hydroxypropyl methyl cellulose, Acidity regulator: Glucono-delta-lactone, Colorant: beta carotene, Antioxidant: ascorbic acid , is vegan and gluten free.

2

Usage

Add 1 spoon of oil and some salt to 1 liter of water and boil it. Add 100 g of auger pasta to the boiling water and cook for 6-7 minutes.

3

Notes

Should be stored in a cool place and in a sealed package.

Content and allergen information are included for informational purposes only.

Product content and allergen information is constantly updated, but you can find the most accurate information on the product packaging.

Our company is not responsible for the problems that may arise from the differences between the product packaging and the information on the site.

Please contact our company for detailed and up-to-date information.

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