Organic, Gluten-Free, Vegan Basmati Rice Pasta General Information: A different experience of eating pasta with its high fiber and protein content. It contains only ground basmati rice and water and is rich in protein and micronutrients as well as fiber. How did we produce it? Produced in our gluten-free production workshop. Our burger, which we prepare from 100% Basmati Rice, does not contain any animal products. Features: High Protein Vegan No White Flour No Sugar How to use? Gently fry the basmati rice twist in the oil of your choice. Then add enough boiling water to cover it and let it cook uncovered over low heat. It will be cooked in 5-6 minutes. You can serve it plain or with a sauce you have prepared. Ingredients: Basmati Rice Flour, Drinking Water, Rock Salt Allergen Warning: - Does not contain: Does not contain animal or dairy products. Weight and Storage: You can store it in its own packaging in a cool, dry place, without being exposed to direct heat and light, for at least 6 months. Net 200 g.