Overview

Chai Masala, meaning "tea" in Hindi, is the most commonly consumed variety of chai in India. It's a special blend made by mixing various spices with locally grown teas.

Overview

Chai Masala, meaning "tea" in Hindi, is the most commonly consumed variety of chai in India. It's a special blend made by mixing various spices with locally grown teas.

Tea by Chado Tea

Istanbul, Turkey

Chado Tea

Chado Tea Chai Masala 50gr

$16.29
$16.29
$18.11
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About

1

Description

Ingredients: Black tea leaves from the Assam region of India, cinnamon, ginger, clove, cardamom.

2

Usage

Preparation suggestions: Add 1-2 teaspoons of Chai Masala to 250 ml of water at 93 ºC – 99 ºC and let it steep for 5-6 minutes. For a more intense flavor, it can be boiled instead of just steeping.

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