Toprak Doğal String cheese 490g

Telli Cheese is the name of the indispensable taste made from the milk of cows fed with hundreds of varieties of grass in that natural environment.

The feverish production process begins with the fermentation of the milk with a sieve. Fermented milk goes through cutting, separating and pressing processes. When it reaches the appropriate pH value, the watery boiling method is applied to reach the palate cracking flavor.

One of the most well-known features of string cheese is that it stretches to its unique consistency when melted. For this reason, it is preferred in making muhlama and kuymak.

• It is rich in protein and calcium.
• Contains vitamins B 12, A, C, D, E and K.
• Helps maintain bone health.

Allergen warning
Contains lactose.